Outdoor Cooking
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Outdoor Cooking
Country Smokers - Tailgater CS300SS
The perfect take-along companion for your good time needs! With 300 sq. in. of porcelin coated cooking surface, you\'ll be the envy of the camp ground, RV site, stadium parking lot or picnic area.
Vertical Smokers - Pit Boss Wood Pellet Smoker - Copperhead 5 Series 5 racks and 1716 sq inches
Innovation meets the outdoors with Pit Boss all new 5 Series Vertical Pellet Smoker. Never before has smoking been this versatile. The double walled insulation lets you smoke from 150°F to temperatures reaching 450°F
Pit Boss Sportsman 1100 Wood Pellet Grill - 1121 squ in of cooking Space PBPEL110010566 10566
** Discontinued - Limited Stock ** •Sportsman 1100SP Wood Pellet Grill •180°F to 500°F temperature range of •8-in-1 versatility to grill, smoke, roast, bake, braise, barbecue, char-grill, and sear •1,121 sq.in of cooking capacity •Stainless steel Jerky Rack •Two Pit Boss Meat Probes included •30 lb. hopper capacity
Country Smoker 570 - Wood Pellet Smoker
Holler\' for the family, call your friends, dinner is on! The CS-570 provides all the quality and integrity of our Country Smoker grill series on a convenient 570 sq.in. porcelin coated cooking surface.
Pit Boss® Sportsman 820SPW Wood Pellet Grill - 849 sq.in of cooking capacity. Digital control with Wi-Fi and Bluetooth® capability 10930
Control type: Digital control with Wi-Fi and Bluetooth® capability Cooking temperature range: 180°F to 500°F Flame Broiler™: Slide plate with external control lever for direct
